Cookbook author and professional pastry chef Claes Karlsson has gathered together delicious recipes for his very best cakes, pastries, cookies, and puddings. All of these treats are equally well-suited for a fancy party or rounding off a simple coffee break. Ranging from the divinely simple to the stunningly sophisticated, the sweets in The Big Book of Desserts and Pastries will become your go-to recipes for every occasion
Some of the delectable treats you'll master include:- Vanilla Panna Cotta with Raspberry Syrup
- Cinnamon Waffles with Apple Cream
- Chocolate Mousse with Caramel and Almonds
- Vanilla Cakes with Lemon Curd
- Coffee Cheesecake
- Mixed Berry and Vanilla Crumble
- Chocolate Sandwich Cookies